Chocolate Through Time with Joyce White
- whoward
- October 8, 2021
- October 8, 2021
Chocolate Through Time with Joyce White
When: Thursday, October 14, 2021
Time: 7pm Central Time
Where: Virtual via WebEx (link below)
Learn about the history of chocolate from its ancient beginnings in Meso-America to the modern day. This presentation will focus on how the cultural value and production process of chocolate has changed over the centuries. A timeline of how chocolate evolved as an ingredient will also be explored.
Joyce White is a food historian with an M.A. in American Studies from Penn State University. She provides presentations, tastings, consultation services, and writes articles on a variety of food topics.
To join event, go to Chocolate Through Time
Or copy and paste this link in a browser: https://harpercollege.webex.com/harpercollege/j.php?MTID=me7aeea9b43dac6e56010ea35c7dcfc6a
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