The Dining Room at Harper College

Culinary Arts students prepare and serve lunch.

All food is prepared and served by the students enrolled in the Hospitality Management Program.

Hours of Service

The Dining Room is located in room A238 and opens at 11:45 a.m. with seating until 12:25 p.m. We are open on Tuesdays and Thursdays. Reservations are recommended due to limited seating this semester. Walk-ins will be accepted if we are not at our full capacity. Currently to-go orders are not available. We are looking forward to serving you.

Payment by credit card, checks, cash & departmental charges. No Sodexo Cards accepted.

Assorted beverages and/or desserts are available at a nominal cost.

$12 Includes Soup or Salad and Entree

Welcome Back! Harper's Dining Room will reopen on September 17, 2024.

Soup

Butternut Squash Bisque with Brown Butter Sage Croutons

Signature Salad

Kale & Apple Salad with Toasted Pecans, Cranberry Vinaigrette, and Shaved Parmesan

Entrée 1

Pan-Seared Chicken Breast with Cherry-Port Reduction, Wild Rice Pilaf, and Roasted Brussels Sprouts

Entrée 2

Butternut Squash Risotto with Sage Brown Butter, Toasted Pepitas, and Parmesan Crisps

*Menu subject to change depending on availability

Desserts

Assorted Desserts $2.50

Beverages

La Croix Water-Lemon, Lime or Berry Pink Lemonade Brewed Iced Tea Hot Tea Coffee

Agua Fresca-Hibiscus

$2.50 each

Chef D'Cuisine Gerard Bonner