The Dining Room at Harper College

Culinary Arts students prepare and serve lunch.

All food is prepared and served by the students enrolled in the Hospitality Management Program.

Hours of Service

The Dining Room is located in room A238 and opens at 11:45 a.m. with seating until 12:25 p.m. We are open on Tuesdays and Thursdays. Reservations are recommended due to limited seating this semester. Walk-ins will be accepted if we are not at our full capacity. Currently to-go orders are not available. We are looking forward to serving you.

Payment by credit card, checks, cash & departmental charges. No Sodexo Cards accepted.

Assorted beverages and/or desserts are available at a nominal cost.

$10 Includes Soup or Salad and Entree Week of April 16 & 18

Soup

Creamy Turkey Soup

Signature Salad

Springtime Delight

Entrée 1

Mediterranean-Spiced Pork Tenderloin with Lemon-Yogurt Sauce, Roasted Vegetables, Herbed Orzo

Entrée 2

Pan-Seared Pacific Cod with Lemon Caper Sauce, Asparagus, Saffron Risotto

*Menu subject to change depending on availability

Desserts

Assorted Desserts $2.00

Beverages

La Croix Water-Lemon, Lime or Berry Pink Lemonade Brewed Iced Tea Hot Tea Coffee

$2.00 each

Monin Flavored Syrups $ .50

Chef D'Cuisine Gerard Bonner