All food is prepared and served by the students enrolled in the Hospitality Management Program.
The Dining Room is located in room A238 and opens at 11:45 a.m. with seating until 12:25 p.m. We are open on Tuesdays and Thursdays. Reservations are recommended due to limited seating this semester. Walk-ins will be accepted if we are not at our full capacity. Currently to-go orders are not available. We are looking forward to serving you.
Payment by credit card, checks, cash & departmental charges. No Sodexo Cards accepted.
Assorted beverages and/or desserts are available at a nominal cost.
Broccoli Cheddar
Italian Chopped Salad
Bacon wrapped BBQ Meat Roll
Roasted Brussel Sprouts with Bacon
Macaroni and Cheese
Spicy Blackbean Burger
Cilantro Jicama Slaw
Ribbon Fries
*Menu subject to change according to availability
Assorted Desserts $2.00
La Croix Water-Lemon, Lime or Berry Pink Lemonade Brewed Iced Tea Hot Tea Coffee
$2.00 each
Monin Flavored Syrups
$ .50
Chef D'Cuisine Pili Rios
